Chicken Wings with Orange BBQ Sauce Ingredients: 5 lbs Chicken Wings Spicy “Dan-O’s Seasoning” Olive oil (NOTE: If you don’t have dan-o’s seasoning, season with salt, pepper, onion powder, garlic powder, smoked paprika, Italian seasoning, hot sauce and olive oil.) BBQ Sauce Ingredients: 1/2 Stick Butter 1 Cup Ketchup 1 Cup Orange Juice 1/4 Cup Apple Cider Vinegar 2 Tbsp Worcestershire Sauce 2 Tbsp Brown Sugar 1 Tbsp Hot Sauce .5-1 Tbsp Garlic Powder .5-1 Tbsp Onion Powder 1 Tsp Red Pepper Flakes 1-2 Tbsp Lemon Juice Salt And Pepper Directions: *In a large bowl, add chicken wings, olive oil, and heavily season with Spicy Dan-O’s Seasoning. Toss until all wings are coated. *Place wings on a wire rack on top of a baking sheet. Preheat the oven to 425 degrees Fahrenheit. Bake for 1 hour or so turning every 20 minutes until crispy. (Internal temp should be at least 165 degrees when done) *While the wings are baking, in a medium size sauce pan on medium heat, combine butter, ketchup, orange juice, worcestershire, brown sugar, apple cider vinegar, hot sauce, onion powder, garlic powder, red pepper flakes, lemon juice, salt and pepper to taste. *Let sauce simmer and reduce by half for about 45-60 minutes stirring often. *Once the wings are cooked and the sauce is thickened you are ready to serve it up. Enjoy!
